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CERSI
Excipients
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Search All Molecular Excipients
«
1
2
…
68
69
current
70
…
88
89
»
3195 Total
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Name
Filter
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name
OPALUX AS 5107
OPALUX AS 5162 GREEN
OPALUX AS 5178 GREEN
OPALUX AS 5203 GREEN
OPALUX AS 5212 GREEN
OPALUX AS 7000-B
OPALUX AS 7000-P WHITE
OPALUX AS 7001
OPALUX AS 7535 GRAY
OPALUX AS 8010-A BLACK
OPALUX AS 8050-L BLACK
OPALUX AS 9010 BROWN
OPALUX AS-9030 BROWN
OPALUX AS 9050 BROWN
OPALUX BLUE
OPALUX GREEN
OPAQUE BLUE 100
OPAQUE BLUE 147
OPAQUE BLUE 605
OPAQUE BROWN 85 BFJ
OPAQUE GREEN 1664
OPAQUE GREEN 97
OPAQUE GREEN/FLESH
OPAQUE MAROON 6 DAR
OPAQUE PINK 0439
OPAQUE WHITE 001
OPAQUE WHITE 002
OPAQUE WHITE 535
OPAQUE WHITE 536
OPAQUE WHITE 538
OPAQUE WHITE 8
OPASPRAY 3-1700
OPASPRAY 3-1810
OPASPRAY 3-1820
OPASPRAY 3-1830
OPASPRAY IM-176
«
1
2
…
68
69
current
70
…
88
89
»
3195 Total
Download
Name
Filter
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name