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CERSI
Excipients
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Search All Molecular Excipients
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316 Total
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Name
Route: Others
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name
LACTOSE, UNSPECIFIED FORM
LYSINE MONOHYDRATE
MAGNESIUM CHLORIDE
MAGNESIUM STEARATE
MALTODEXTRIN
MANNITOL
MEGLUMINE
METACRESOL
METHANESULFONIC ACID
METHIONINE
METHYLCELLULOSES
METHYLPARABEN
METHYL PYRROLIDONE
MINERAL OIL
MIRIPIRIUM CHLORIDE
MONOTHIOGLYCEROL
MONTAN WAX
NITROGEN
NORFLURANE
OLEIC ACID
OPACODE S-1-17711 BLACK
OPADRY II 32K13357 ORANGE
OPADRY II 85F34610 PINK
OPADRY II Y-30-13091 ORANGE
OPADRY OY-S-22815 YELLOW
OPADRY OY-S-23049 ORANGE
OPADRY OY-S-26530 RED
OPADRY YS-1-14012 PINK
OPADRY YS-1-14130 PINK
OPADRY YS-1-14587A PINK
OPADRY YS-1-16002 MAROON
OPADRY YS-1-2192 YELLOW
OPADRY YS-1-7006 CLEAR
OPADRY YS-1-7060 WHITE
OPADRY YS-1-7472 CLEAR
OPADRY YS-1-7706 CLEAR
«
1
2
…
4
5
current
6
…
8
9
»
316 Total
Download
Name
Route: Others
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name