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CERSI
Excipients
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Search All Molecular Excipients
«
1
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3
4
current
5
…
16
17
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602 Total
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Name
Route: Topical
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name
CHONDRUS CRISPUS CARRAGEENAN
CITRIC ACID MONOHYDRATE
COCAMIDE ETHER SULFATE
COCAMINE OXIDE
COCOA BUTTER
COCO BETAINE
COCO-CAPRYLATE/CAPRATE
COCO DIETHANOLAMIDE
COCO-GLYCERIDES
COCO MONOETHANOLAMIDE
COCONUT OIL
COLLAGEN
COLORING SUSPENSION
CREAM BASE
CREATININE
CROSPOVIDONE (15 MPA.S AT 5%)
CYCLOMETHICONE
CYCLOMETHICONE 5
CYCLOMETHICONE/DIMETHICONE COPOLYOL
D&C GREEN NO. 5
D&C RED NO. 28
D&C RED NO. 33
D&C RED NO. 36
D&C RED NO. 39
D&C YELLOW NO. 10
DECYL METHYL SULFOXIDE
DEHYDAG WAX SX
DEHYDROACETIC ACID
DEHYMULS E
DENATONIUM BENZOATE
DIAZOLIDINYL UREA
DICHLOROBENZYL ALCOHOL
DICHLORODIFLUOROMETHANE
DICHLOROTETRAFLUOROETHANE
DIETHANOLAMINE
DIETHYLENE GLYCOL MONOETHYL ETHER
«
1
2
3
4
current
5
…
16
17
»
602 Total
Download
Name
Route: Topical
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name