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CERSI
Excipients
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Search All Molecular Excipients
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316 Total
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Name
Route: Others
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name
CALCIUM SULFATE ANHYDROUS
CALCIUM SULFATE DIHYDRATE
CALCIUM SULFATE, UNSPECIFIED FORM
CARBON DIOXIDE
CARBOXYMETHYLCELLULOSE
CARBOXYMETHYLCELLULOSE SODIUM, UNSPECIFIED FORM
CARBOXYMETHYL STARCH
CARNAUBA WAX
CARRAGEENAN
CELLULOSE, MICROCRYSTALLINE
CETYL ALCOHOL
CETYLPYRIDINIUM CHLORIDE
CHLOROBUTANOL
CHLOROFORM
CHLOROXYLENOL
CHOLESTEROL
CITRIC ACID MONOHYDRATE
COMPRESSIBLE SUGAR
CREATINE
CREATININE
CROSCARMELLOSE SODIUM
CROSPOVIDONE (15 MPA.S AT 5%)
CUPRIC SULFATE
CUPRIC SULFATE ANHYDROUS
CYSTEINE
CYSTEINE, DL-
CYSTEINE HYDROCHLORIDE ANHYDROUS
D&C GREEN NO. 5
D&C RED NO. 27--ALUMINUM LAKE
D&C RED NO. 28--ALUMINUM LAKE
D&C RED NO. 30
D&C RED NO. 30 LAKE
D&C RED NO. 33
D&C YELLOW NO. 10
D&C YELLOW NO. 10--ALUMINUM LAKE
D&C YELLOW NO. 10 LAKE
«
1
2
current
3
…
8
9
»
316 Total
Download
Name
Route: Others
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name